Unhealthy Eating
McGrady shed light on the motivations behind Diana’s shift to a healthier diet, acknowledging that it wasn’t always her preferred path. The princess had battled bulimia, a condition that, according to a 1992 biography by Andrew Morton, took hold after Diana’s engagement to Prince Charles. This insight adds a poignant layer to Diana’s culinary choices, reflecting her journey towards a more mindful and health-conscious approach to eating.