How Do We Get Delicious Chocolate From Cacao Pods?

Separation Anxiety

Chocolate from nasty cacao pods
IMAGE BY: Youtube / Gabe Humphries

Now that the beans are dried up, separate the inside of the bean from its outer shell by cracking it open with your thumbs. Once you’re done, use a juicer and a fan. Throw the beans in the juicer. Then fan will blow and separate the parchment from the beans as they come out from the bottom.

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