Unforgettable Acts of Stupidity From Real People

Consider the Lobster

I was a cook a few years ago. On a particularly busy night, we ran out of lobster mac and cheese. This one waitress could not understand how this was possible and just kept nagging and nagging in disbelief.

I got annoyed to the point that I told her the reason for this was that there was a shortage of people with small enough hands to milk lobsters’ tiny nipples, hence a worldwide shortage of lobster milk to make that dish.

I had to come clean with her when she started telling this to customers and they demanded to speak with a manager.

chardeemcpoyle