Interesting Things Found At Chinese Street Food Markets

Balut

Flickr/Sweder Bouman

Balut is one of the most popular meals in both the Philippines and China. This dish is a boiled egg embryo that is usually from a duck. The eggs are eaten with the embryo still inside.

Chinese chefs enhance the flavor by adding vinegar and salt, but this is still a meal that many tourists find challenging to try. A few who have attempted eating Balut have said it tastes like cream cheese or a delicate mousse.

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