Scorpions
What’s the first thing that comes to mind when you think of scorpions? It’s certainly not to eat them! Believe it or not, scorpions are actually one of the most popular treats at the Chinese food markets. Just like starfish and silkworms, scorpions are also served on sticks.
Many food reviewers describe scorpions as crunchy snacks on the outside but very chewy on the inside. Apparently, black forest scorpions are some of the best options on the market because of a barbecue-like flavor. Others are milder and saltier in flavor, very similar to shrimp.