An impromptu cookout
I was one of ten bridesmaids.
We were at a fancy venue, and it was a requirement that you use the catering staff in place. That didn’t stop the mother of the bride from micromanaging in the kitchen.
We walk in, and she is yelling at the kitchen staff, telling them how they should be doing things. She sees us, and starts giving us tasks.
“Peel, chop!”
So there we are, sweating profusely, peeling and chopping.
Quick mental picture — I’m wearing a bridesmaids dress, with a fully open back and extremely deep V down the front. It was a garish purple color with a neon bustier underneath.
Impractical, unflattering and the absolute last thing I wanted to be cooking in.
| Anonymous
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