Strange Foods That People Really Ate During Colonial Times

Fried Chicken Livers

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As already mentioned several times, the lower classes needed to use every part of an animal to stretch out the amount of food they got out of it, and chickens were no exception. Out of the chicken’s organs, one popular dish was fried chicken livers.

Chicken livers are actually very healthy, and you can still find them today if you’re feeling culinarily adventurous. Serve them with sauteed mushrooms and onions for a tasty, different meal!

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