Puffin Meat is a Culinary Delight
The demand for puffin meat is at an all-time high in many Icelandic and Faroe Island kitchens. And since 90 percent of the puffin population is located in Europe and 60 percent of them journey to Iceland during mating season, the risk to their well-being increases. If measures aren’t taken to preserve this gentle bird species, they may become extinct someday.