Why You Should Never Put Vinegar In A Crock Pot

Broccoli

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Have you ever had overcooked broccoli? It’s horrible in both taste and texture.

It’s mushy, stringy, and not nearly as healthy as when it’s properly cooked. To avoid stripping broccoli of its nutrients and ruining your meal, add these greens near the end of the cooking process, and don’t use the frozen ones.

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