Why You Should Never Put Vinegar In A Crock Pot

“Roasted” Potatoes

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Some people swear that adding aluminum foil to dishes will make them reaching higher temperatures or that they could heat up faster.

However, for certain things like potatoes, the heat won’t fully penetrate them, thus, the centre won’t get heated sufficiently. You can either cut them into bits or keep them whole and in the oven.

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